Product Description
Dr. Ohhira’s Postbiotic Paste is a concentrated whole-food fermentation product created through a traditional 5-year fermentation process. Made from a blend of vegetables, fruits, mushrooms, and sea vegetables, this paste provides naturally occurring postbiotics, organic acids, enzymes, and nutrients that help support digestive balance, immune function, and overall wellness.A convenient quick-acting paste that balances the microbiome for short term advanced wellness needs. 1 sachet contains the equivalent of 5 capsules of the Professional Formula. Especially helpful for those with sensitive digestive systems. Can be used as a microbiome 'superfood" as it contains fruits, vegetable, mushrooms and seaweeds fermented to provide 100's of postbiotics, the workhorses of your microbiome.
- Supports digestive balance and healthy gut function
- Supports normal immune system activity
- Provides beneficial postbiotic compounds produced during fermentation
- Helps support nutrient absorption and metabolic balance
- Supports overall digestive and microbiome health
Fermented vegetable and fruit extract (including cabbage, carrots, apples, seaweed, mushrooms, and other plant-based ingredients), organic acids, amino acids, vitamins, minerals, and naturally occurring fermentation compounds.
Bag contains 30 sachets.
Free from: dairy, gluten, GMOs, artificial colors, and preservatives.
100% vegetarian and shelf-stable - no refrigeration required.
Take the recommended serving directly or mix into water, juice, or smoothies. Use daily as part of a regular wellness routine or as directed by your healthcare professional.
Store in a cool, dry place. Do not use if the seal is broken.
Supplement Facts
Serving Size: 1 sachet (2.5 grams)
Servings Per Container: 30
Amount Per Serving / % Daily Value
Calories 7
Total Carbohydrates 1.7 g <1%‡
Total Sugars less than 1 gram †§
Proprietary Postbiotic Fermented Food Concentrate 2.5 g †
Galacto-oligosaccharide, Fructo-oligosaccharide, Plums (Prunus domestica), Japanese Mugwort (Artemisia princeps), Goji Berries (Lycium chinense), Shiitake mushrooms (Lentinula edodes), Komatsuna leaves (Brassica rapa var. perividis), Figs (Ficus carica), Blueberries (Vaccinium spp.), Red Bayberries (Myrica rubra), Yuzu Fruit (Citrus junos), Agaricus mushrooms (Agaricus blazei), Maitake mushrooms (Grifola frondosa), Hijiki seaweed (Hizikia fusiforme), Wakame seaweed (Undaria pinnatifida), Kelp (Laminaria japonica), Bifidobacteria (B. breve M-16v, B. infantis M-63, B. longum BB536), Enterococcus faecalis TH10, Lactobacilli (L. acidophilus La-14®, L. brevis NBRC 3345, L. bulgaricus NBRC 13953, L. casei TO-A, L. fermentum NBRC 3071, L. helveticus NBRC 3809, L. plantarum TO-A) and Streptococcus thermophilus NBRC 13957
† Daily Value (DV) not established
‡ Percent Daily Values are based on a 2,000 calorie diet
§ Not a significant source of added sugars
Other Ingredients**: Purified water, molasses, Japanese cane and beet sugar, xylo-oligosaccharide, vegetable protein (from fermented soy) and citric acid.
Contains soy.
**These ingredients form the fermentation base which is broken down and converted to postbiotic nutrients during the 5-year fermentation process.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
